Welcome
I am Celia Brooks Brown.
As a passionate cook and food writer, I am committed to inspiring others in the kitchen, through my books, demonstrations and tv appearances. I am driven by an acute culinary intuition, an insatiable appetite for knowledge, and a love of the theatre of cooking.
Have a look at everything I do. Please feel free to contact me.
LATEST NEWS:
Check out my seasonal ingredients video for June for The Times website. There's a video for every month since January.
My "New Urban Farmer" blog for The Times online, about my adventures on my North London allotment, is back! Click on the box to read
See also my guide to 10 Things to Do Now in the garden or allotment
WORLD VEGETARIAN CLASSICS, my 6th book, published in the UK, Holland, Spain and Australia. Now available in the USA, Canada and Germany
My 2003 publication ENTERTAINING VEGETARIANS is now out in paperback under a NEW title: VEGETARIAN PARTY FOOD
My bestseller NEW VEGETARIAN (2001) is also now available in paperback
CELIA'S GASTROTOURS
****ALL NEW 2008 dates now posted***INTRODUCING...The Friday Afternoon Slot at Borough Market. ALL DATES FILLING QUICKLY Join me for exclusive tours of some of London's most vibrant foodie destinations: Borough Market, Portobello, and Marylebone Village. Click here for details.
RADIO INTERVIEW:
While on my recent North American book tour, National public radio USA did an interview - you can listen if you have Real Player.
© Celia Brooks Brown 2007
